Poultry
This project is designed to help you learn about chickens and other poultry. You will acquire an understanding of scientific poultry management and marketing practices. You will gain business experience and insight into the values and principles of purchasing, marketing, record keeping and exhibiting poultry.
Things to Learn/Do in the Project
Age 7-9
- Learn poultry breeds and body parts
- Learn how to care for and handle your birds
- Practice showmanship techniques
Age 10-13
- Learn how eggs are formed
- Select and judge broilers
- Make an egg candler
- Learn about pecking orders
Age 14 and Older
- Lead younger members in egg experiments
- Learn how to process chickens for food
- Learn about biotechnology and poultry careers
Project Materials
Reasonably priced materials are available for every project in Kansas 4-H. You can order the materials for your project online or contact your local Extension Office.
Poultry (PT100)
General Poultry Resources
- Poultry Judging Book
- National 4-H Poultry Judging Manual Online
- Selecting and Preparing Poultry for Exhibition
- Beginners Guide to Raising and Showing Chickens, DVD
Related Resources - Veterinary Science
- From Airdales to Zebras (ages 7-10)
- All Systems Go (ages 11-13)
- On the Cutting Edge (ages 14+)
- Veterinary Science Helper's Guide
- Nebraska 4-H Veterinary Science
Events and Activities
State 4-H Poultry Judging Contest
When: 2nd Saturday, Kansas State Fair
Where: Hutchinson, KS
Award: Trip for winning team to National Poultry Conference
Kansas State Fair Poultry Show
Awards and Recognition
County Level
Award: Medal presented at your 4-H Achievement Banquet
State Level
Award: Medallion
National Level
Award: $400 National 4-H Congress Scholarship
